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Before you jump to Cashew-Pistachios Brownie ice cream Sandwich recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Let’s begin with something not that hard, changing the actual light bulbs. This will probably go outside of the kitchen, nevertheless that is okay. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll frequently discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it happens in other parts of the house also. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, after all. It’s about being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to cashew-pistachios brownie ice cream sandwich recipe. You can cook cashew-pistachios brownie ice cream sandwich using 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Cashew-Pistachios Brownie ice cream Sandwich:
- Provide Cocoa Powder-6tbsp(Brownie mixture)
- Prepare Oil-2tbsp
- Provide Egg-2
- Prepare Butter/ghee-6tbsp(melted)
- Use Sugar-1/2cup(1 cup is used for the ice cream but as the brownie is also sweet we have reduced the sugar content)(You can add as per your choice)
- Prepare All Purpose flour-1cup
- Take Vanilla Essence-1/2tsp
- Use Heavy whipping cream-2cups(chilled)(Cashew Pistachio ice cream)
- Provide Cardamom powder-1/4tsp
- Prepare Food color-green is favorable(But i didnot have it. So used yellow one)
- Get Condensed milk-1cup(Homemade is used here)
- Take Pista-2tbsp crushed in the container in which we will set our ice cream
Steps to make Cashew-Pistachios Brownie ice cream Sandwich:
- Take a bowl. Add cocoa powder and oil. Whisk it properly.
- Beat 2 eggs separately then add this to the cocoa powder. Properly mix it. Add butter to it. Whisk it properly. Add sugar and properly mix it. Add All purpose flour slowly and mix it.Add vanilla essence to it and mix it properly. The brownie batter is too hard.Mix it till everything incorporates well.
- Grease a microwave safe pan. Then pour the batter. Set it with the spatula. Above it sprinkle some dry fruits of your choice(here i have taken crushed cashews) Bake it in the preheated oven of 375F /190degree celsius for 20 to 25mins. After 25mins check if the toothpick comes out clean then the brownie is ready. Keep it aside for 1 hour to cooled down Then you can serve it. Cut it as per your preference. Donot keep the brownie inside the oven for long else the brownie will be dry from inside.
- Ice cream:-Whip the ingredients mentioned for ice cream with a beater or mixer. Pour the whipped cream on the ice cream container. Mix the pista. Set it with a spatula. Sprinkle some more pistas over the ice cream. then cover the clinge wrap over the ice cream to avoid crystalization. Keep it in the deep freezer for 5 to 6hrs or overnight for best results. After 5 hours you can scope out.
- Cashews-Pistachios Brownie ice cream sandwich:-Cut the brownies in the size of your choice. Then scope out the ice cream and spread a layer of the ice cream in your brownie slice. Put one more brownie slice over it in a sandwich pattern. Set it properly then cover the individual brownie with the clinge wrap and freeze it for minimum 4 hours. After 4 hours remove the clinge wrap and check the ice cream sandwich is ready to serve.
They can be made ahead, which means they save time if you're entertaining, and they're easy to serve. Technique tip: Line the pan with foil and let it hang over the sides before. Delicious brownie ice cream sandwiches topped with sprinkles that can be ready and waiting in the freezer. Top with second brownie square, bottom side down; gently press together. · Brownie Ice Cream Sandwiches are the new thing. Made with boxed brownies and store-bought vanilla ice cream mixed with blackberry purée!
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