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Pork tenderloin in salsa verde
Pork tenderloin in salsa verde

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We hope you got insight from reading it, now let’s go back to pork tenderloin in salsa verde recipe. You can cook pork tenderloin in salsa verde using 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Pork tenderloin in salsa verde:
  1. You need 1 half Onion
  2. You need 1 Pork Tenderloin
  3. Provide 3 cloves Garlic
  4. Prepare Salsa Verde
Instructions to make Pork tenderloin in salsa verde:
  1. Cut pork tenderloin into small pieces.
  2. Dice half onion & 3 garlic cloves into pieces.
  3. Add onions & garlic onto pork tenderloin then put them into a sauce pan under medium heat.
  4. After pork tenderloin is well done, add salsa verde
  5. Heat for another 4-5 minutes & let chill for a lil bit.
  6. Serve with beans & rice

Watch Ashlee shred a pork tenderloin that cooked in the crock pot all day! Want to see how to prepare? Check out her start video here. This is a different kind of salsa verde, so we opted for canned real salsa verde instead. I'm sure the original recipe would be just as delicious, but we wanted a more.

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