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Ground Beef kofta / Carnasa tipo turco
Ground Beef kofta / Carnasa tipo turco

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We hope you got insight from reading it, now let’s go back to ground beef kofta / carnasa tipo turco recipe. To cook ground beef kofta / carnasa tipo turco you need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Ground Beef kofta / Carnasa tipo turco:
  1. Use 1 kg ground beef or lamb / carne molida que SI tenga grasa
  2. You need 1 medium Onion very finely chopped / cebolla picada fino
  3. Use 3/4 cup fine chopped parsley / manojo de perejil solo usar hojitas picado fino
  4. Use 1 tsp ground coriander/ cilantro seco
  5. Provide 4 tbsp finely chopped Peppermint
  6. Use 1 tsp ground cumin / comino
  7. Provide 1 tbsp paprika
  8. Use 2 tbsp water / agua
  9. Use 2 piece garlic crushed/ ajos exprimidos
  10. Get 1 Salt to the taste / Sal al gusto
  11. You need 1/4 tsp ground black pepper / Pimienta negra molido fino
Instructions to make Ground Beef kofta / Carnasa tipo turco:
  1. Mix everything together with your hands
  2. Mezclar y amasar todo junto con las manos
  3. Roll the meet into a 10 cm tube and introduce the squewers
  4. Formar las carnasas y introducir la brocheta
  5. Put some a vegetable oil in a frying pan low heat./ poner un poco de aceite en el sarten a fuego bajo
  6. When you are ready to eat them Cook under low heat rolling constantly so the meat doesn't dry up / Momentos antes de sentarse a la mesa, cocinar bajo fuego lento moviendo constante para q queden jugosas y no se doren.

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