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Bistec Picado
Bistec Picado

Before you jump to Bistec Picado recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, we do not always have the time or the power that this type of lifestyle involves. Going to the gym isn’t something people decide to do when they get off from work. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some of the best ways to be healthy and balanced.

Drink water, not alternative beverages. Soda and coffee, when used in moderation, aren’t that bad. Getting all your hydration from them is a horrendous idea. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend entirely on water ingestion.

There are all sorts of things that you can do to get healthy and balanced. Extensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. Wanting to get in as much physical exercise as possible is another. Remember: being healthy isn’t just about losing weight. It has more to do with making your body as powerful as it can be.

We hope you got insight from reading it, now let’s go back to bistec picado recipe. You can have bistec picado using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Bistec Picado:
  1. Take stir fry stake
  2. Take roasted pasilla chiles
  3. You need potatos in thin rounds
  4. Prepare tomatos in cubes
  5. You need onion chopped
  6. You need pepper
  7. Prepare salt
  8. You need garlic salt
Steps to make Bistec Picado:
  1. first roast pasilla chiles. they will be done when completely black and blisterred and they should soften. once done peel off the skin and cut off ends to remove seeds. cut into strips and set aside
  2. prep the rest of veggies. peel and cut potatos in thin rounds. chop tomatos and onion.
  3. heat a tablespoon of oil and season meat with garlic salt, pepper, and salt. brown meat in oil
  4. add tomato, onion, & potatos to meat. cover and cook until potatos get soft then add pasilla chiles (if it seems to dry add a little water so food doesnt stick)

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