Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Picadillo recipe here. We also have wide variety of recipes to try.
Before you jump to Picadillo recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.
Let’s begin with something really easy, changing the particular light bulbs. Of course you shouldn’t confine this to only the kitchen area. You should upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.
The kitchen alone offers you many small means by which energy and money can be saved. Green living is something we can all perform, without difficulty. Largely, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to picadillo recipe. To cook picadillo you only need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Picadillo:
- Use 2 Pounds Ground Beef
- Use 2 spanish onion , small - sized , diced
- Get 1 bell pepper , small - sized , diced
- Provide 2 Bay leaves
- Prepare 1/2 Tablespoon oregano
- Get 2 Tablespoons tomato paste
- Provide 6 Cloves garlic
- Prepare 2 Tablespoons olive oil
- You need 1 1/2 Cups olives spanish green
- You need 1/2 Cup nonpareil capers
Steps to make Picadillo:
- In a large saucepan, heat 2 tablespoons olive oil. Add green pepper and onion and saute until translucent, then add the garlic and saute for and additional minute.
- Add tomato paste, Bay leaf, and oregano and cook for 3-4 minutes. Put in the ground beef, olives and capers,and let them simmer.
- After about 40 minutes, taste and adjust seasonings. It important to note we do not drain the fat or not all of it, depending on amount. There needs to be a fair amount of fat in the meat.
- I choose to make mine early in the day and allow it to sit over a low heat.
Fold a spoonful of picadillo into a hot corn tortilla for an instant (and delicious) taco. This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. Picadillo is one of the great dishes of the Cuban diaspora: a soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt. Versions of it exist across the.
If you find this Picadillo recipe valuable please share it to your good friends or family, thank you and good luck.
