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Sausage and Apple Empanadas
Sausage and Apple Empanadas

Before you jump to Sausage and Apple Empanadas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

Let us begin with something not that hard, changing the particular light bulbs. This will probably go beyond the kitchen, but that is okay. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. You also have to obtain the routine of turning off the lights when there is nobody in a area. The family spends major time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not simply the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don’t need them.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. It’s related to being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to sausage and apple empanadas recipe. You can have sausage and apple empanadas using 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Sausage and Apple Empanadas:
  1. You need 2 lbs Hot Italian Sausage
  2. You need 2 Melrose Apples
  3. Provide 1/8 cup Feta cheese crumbles
  4. Prepare 2 tsp Ground Sage
  5. You need 1 tsp Poultry Seasoning
  6. Prepare 1 cup Corn starch slurry
  7. Get Unsweetened Fry Pie Dough
  8. Take 1 dash Nutmeg
Instructions to make Sausage and Apple Empanadas:
  1. Add the sage and poultry seasoning to the sausage and brown in a large cast iron skillet.
  2. Prepare your favorite fry pie dough omitting the sugars. We used a GF recipe and also tried a few in fresh made corn tortillas. Between the 2 types of dough we had enough to make 14 empanadas.
  3. Once brown chop 1 apple into 1/2 inch chucks and add to the sausage and cook until softened.
  4. Chop the 2nd apple into 1/4 inch chunks and stir into the sausage with the nutmeg-just a couple passes across a microplane is enough. Set the temp to low.
  5. Add the feta and cornstarch slurry. Then take off heat and let cool a bit so the dough can be stuffed.
  6. Heat another cast iron skillet with either shortening or your favorite oil to 350°.
  7. Roll the dough out to about 1/8 - 1/4 inch thick and cut out 6 inch rounds.
  8. Stuff each round, dab water along the edges of the round then fold in half. Crimp the edge with a fork to seal.
  9. Fry only 2-3 at a time to not drop the temp of the oil. Brown both sides the set on a wire rack to drain and keep in an oven on the lowest setting to keep warm.
  10. Serve with some breaded leek rings and try to not over eat!

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