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3 -ingredients flat bread
3 -ingredients flat bread

Before you jump to 3 -ingredients flat bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

The kitchen on its own provides you with many small ways by which energy and money can be saved. It is pretty easy to live green, of course. A lot of it is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to 3 -ingredients flat bread recipe. To make 3 -ingredients flat bread you only need 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare 3 -ingredients flat bread:
  1. Provide flour
  2. Get greek yoghurt or plain yoghurt
  3. Provide tblspn of baking powder
  4. Get garlic butter
  5. Get parsley for garnishing
Steps to make 3 -ingredients flat bread:
  1. Pour in your flour in a bowl add your baking powder and mix
  2. Then u add your yoghurt and knead
  3. Keeping kneading untill your dough is well kneaded and soft
  4. Then you roll your dough into round shape and rub ur garlic butter (mixture of crushed garlic and melted butter)
  5. U then put ur non stick pan on fire let it heat a little bit it should not too hot
  6. Take ur dough the garlic butter side and place it on ur pan, u then rub the garlic butter on the other side too. allowing each side to cook for 3minutes. is as easy as ac
  7. You can eat this flat bread with chicken curry soup, stew, or chicken veg soup enjoy
  8. NOTE: you can also add ur parsley in the dough or you can garnish with it for me i did both

The manufacture of flat bread necessitates special characteristics in flour and dough. Additional (optional) ingredients may be used for processing aids which are essential in particular in. If you want a quick, fresh-off-the-griddle flatbread, it doesn't get much easier than this dough that uses just two ingredients.

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