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Balsamic Marinated Chicken Thigh
Balsamic Marinated Chicken Thigh

Before you jump to Balsamic Marinated Chicken Thigh recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to balsamic marinated chicken thigh recipe. To cook balsamic marinated chicken thigh you only need 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Balsamic Marinated Chicken Thigh:
  1. Use 500-600 g Chicken Thigh Fillets
  2. Take Salt & Black Pepper
  3. Provide 1 clove Garlic *grated
  4. Use 1 tablespoon Dry Italian Herb Mix
  5. You need 2 tablespoons Balsamic Vinegar
  6. You need 1 tablespoon Olive Oil
  7. Use <Fresh Tomato Sauce>
  8. Prepare 1 Tomato *diced
  9. You need 1/4 Red Onion *finely chopped
  10. You need 1 clove Garlic *minced or grated
  11. Get 1 handful Fresh Basil *chopped
  12. You need 1-2 tablespoons Balsamic Vinegar
  13. Provide 1-2 tablespoons Olive Oil
  14. Get Salt & Freshly Ground Black Pepper
Instructions to make Balsamic Marinated Chicken Thigh:
  1. Season Chicken Thigh Fillets with Salt and Black Pepper quite well. Then add Garlic, Dry Italian Herb Mix, Balsamic Vinegar and Olive Oil, massage well, and allow to marinate in the fridge overnight or at least half a day.
  2. Cook marinated Chicken Fillets on a BBQ plate, frying pan or grill pan. Serve with plenty of salad.
  3. To make Fresh Tomato Sauce, combine all the ingredients and season with Salt & Freshly Ground Black Pepper. I recommend to make this sauce just before you serve the Chicken.

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