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Venison with Junipers
Venison with Junipers

Before you jump to Venison with Junipers recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all realize that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. At the conclusion of the day, the majority of us want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some tips to be as healthful as possible.

Take the stairs. Rather than using an elevator, walk up the stairs to the floor you live or work on. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. Even if you only have one flight to climb, climbing along it during the day is a great way to get extra exercise.

There are all kinds of things that you can do to get wholesome. Not all of them require fancy gym memberships or restrained diets. You can do tiny things every day to improve upon your health and lose weight. Being intelligent when you choose your food and actions is where it begins. Trying to get in as much physical exercise as possible is another. Remember: being healthy and balanced isn’t just about slimming down. You need your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to venison with junipers recipe. You can cook venison with junipers using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Venison with Junipers:
  1. Provide 750 g venison (cubed) / 26½ oz .
  2. Prepare 25 g onions (chopped) / 1 oz .
  3. Take 50 g carrots (chopped) / 2 oz .
  4. You need 25 g celery (chopped) / 1 oz .
  5. Use 1 tablespoon juniper berries dried
  6. Use 2 beef stock cubes
  7. Get 2 teaspoons rosemary dried
  8. You need 2 teaspoons parsley dried
  9. You need 2 teaspoons garlic powder
  10. Get 1 tablespoon cornstarch cornflour /
  11. Use ½ teaspoon black pepper ground
  12. Provide “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Instructions to make Venison with Junipers:
  1. Place a lidded pan sprayed with Spray2Cook on medium to high heat.
  2. Add the venison and keep it moving until the meat is sealed and browned on all sides.
  3. Add 3 tablespoons of water, vegetables, juniper berries and rosemary, stir and lid the pan. Turn the heat to medium and leave for 5 minutes stirring occasionally to check nothing is catching (add another tablespoon of water if needed).
  4. Take the lid off the pan and continue to cook stirring more or less continuously for 3 minutes. Add water to cover the meat and vegetables by 40 mm / 1½ inches and turn the heat up high.
  5. Blend the cornstarch with a little water (adding slowly) and then add the blended cornstarch and the stock cubes to the pan as it just starts to bubble.
  6. Allow to boil before turning down to a gentle simmer and putting back the lid. Simmer for 2 hours. Remove the lid and add the parsley, pepper and garlic. Stir through and serve.

Venison can be used to refer to any part of the animal. This is a classic Burns Night dish, or delicious on any autumn evening when venison and roots are well in season and last year's batch of sloe gin is. Rory's juniper salted roasted venison with walnut and horseradish. Rub the venison with olive oil. Place the juniper berries in a pestle and mortar or spice grinder and grind to a coarse powder.

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