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Before you jump to Major's venison chili recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
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While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, nonetheless that is not true. You get the greatest energy savings by fully loading the dishwasher before commencing a wash cycle. Don’t dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that difficult. A lot of it is merely using common sense.
We hope you got insight from reading it, now let’s go back to major's venison chili recipe. To make major's venison chili you need 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Major's venison chili:
- Use 1 lb ground venison
- Get 28 oz diced tomatoes
- Provide 1 can 14 oz kidney beans
- Use 1 small onion diced
- Take 1 tsp cayenne pepper
- Take 1 tsp smoked paprika
- Get 1/2 tsp garlic powder
Instructions to make Major's venison chili:
- brown venison, drain grease
- combine remaining ingredients
- stir in venison
- simmer on low for 2-3 hours
- serve with garlic bread and salad
If cooking the chili stovetop, add the cooked meat back to the skillet. If using a slow cooker, add meat-veggie. The Best Venison Sausage Chili Recipes on Yummly Smoked Sausage Chili Skillet Dinner, White Bean And Smoked Sausage Chili, Sausage Chili. Chili is a go to recipe for people when they want to use up that meat.
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