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Before you jump to Marinated chicken, served with coconut sauce n rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. When you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Save even more money by air drying and also cool drying your dishes rather than heat drying them.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, all things considered. A lot of it truly is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to marinated chicken, served with coconut sauce n rice recipe. To make marinated chicken, served with coconut sauce n rice you only need 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Marinated chicken, served with coconut sauce n rice:
- Get 1/4 chicken
- Prepare Half lemon
- Get 1/2 TSP ginger garlic paste
- Take 1/4 tsp tumeric
- Take Salt
- You need 1 medium onion cut into rings
- Prepare 1 medium tomato cut into riings
- You need 1 green chillie
- Take Cooling oil
- Prepare 2 tbsp coconut cream
Instructions to make Marinated chicken, served with coconut sauce n rice:
- After washing the chicken marinade it using lemon ginger garlic paste turmeric and salt. Let it sit for 1 hr
- Mean while cook white plain rice.
- When the chicken is fully marinated. Take a frying pan and put some.oil
- When the oil is hot deep your chicken and let it cook under low fire.until it is well cooked
- On the same pan just move the chicken aside to drain excess oil and put your onions on the other side as shown in the picture
- Fry your onions untill soft and translucent
- Add tomatoes and green chillie and a pinch of salt and let it cook until the tomatoes softens
- Add coconut cream and stir. Let it cook for a minute. Turn off the stove.
- Plate your food and serve hot.
- Enjoy
You can marinate it before you go to work, or just dress it up right before you To meal prep: This meal serves four. The sauce in this recipe will double as a chicken marinade and a sauce to serve over the entire meal. To marinate the chicken, first place the prepared breasts in a large bag and Once the chicken is grilled, serve it over some delicious coconut lime rice and add your favorite fruits/veggies to the side! Marinade the chicken pieces with the Curry powder,Thyme, chili pepper and one stock cube. If you haven't done this yet.
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