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Before you jump to Bulgogi Marinade recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, largely in the kitchen.
Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, of course. A lot of it really is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to bulgogi marinade recipe. To make bulgogi marinade you only need 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Bulgogi Marinade:
- Prepare 1/2 cup soy sauce
- Provide 1/3 cup sugar
- Take 3 tbsp sake (or rice wine)
- Get 2 tbsp sesame oil
- Prepare 8 clove minced garlic
- Use 4 thinly sliced scallions
- Get 1/2 tsp ground black pepper
Instructions to make Bulgogi Marinade:
- Mix together and use as a marinade for beef, chicken, or pork!
- Sometimes, instead of using sugar, I grate in a whole pear or apple.
Here's everything you need to know about how to make the best bulgogi! This recipe also shows how to enjoy it Seoul style. Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables. Beef Bulgogi is crazy tender and juicy seeping with mildly sweet, savory, smoky flavors from the soy, sesame, garlic, ginger marinade.
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