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We hope you got benefit from reading it, now let’s go back to tl's korean bulgogi recipe. You can cook tl's korean bulgogi using 11 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare TL's Korean Bulgogi:
- Use 1 lb cubed beef (like stew meat)
- Provide 4 tbsp soy sauce
- Prepare 1 tbsp sesame oil
- Take 1 tbsp sesame seeds
- Provide 2 clove minced garlic
- Provide 1 tsp honey
- Provide 1/2 tsp sea salt
- Get 1/2 tsp ground black pepper
- Use 1 tsp onion powder
- Provide 1 chopped green onion
- Take 5 carrots cleaned and chopped
Steps to make TL's Korean Bulgogi:
- Add all ingredients Into a freezer bag and let marinate overnight or for at least 3 hours.
- Brown in a skillet with a little sesame oil. Until tender. Serve over brown rice. Enjoy!
Bulgogi Sandwich (Korean Bulgogi): Bulgogi is awesome. You can grill them, stir fry them on pan, or cook on griddle, whichever you prefer. I've always loved bulgogi, be it beef, chicken. Bulgogi is a Korean marinated meat dish with Korean red chili paste. This easy bulgogi recipe calls for gochujang, gochugaru (Korean red chili pepper flakes), soy sauce, sugar, onion and scallions.
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