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The Best Slow Cooker Corned Beef
The Best Slow Cooker Corned Beef

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We hope you got benefit from reading it, now let’s go back to the best slow cooker corned beef recipe. To make the best slow cooker corned beef you need 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The Best Slow Cooker Corned Beef:
  1. Take 1 2.5 - 4 lbs Package of corned beef
  2. Take 1 cup to 1/2 cup of orange juice no pulp (I prefer) or pineapple juice
  3. Get 1 I prefer filtered water
Instructions to make The Best Slow Cooker Corned Beef:
  1. Remove the corned beef from the package and place the fatty side down in the crock pot.
  2. Add your juice to the crock pot.
  3. Add water until corn beef is completely covered, add the seasonings that comes with the package and then place the lid on the crock pot.
  4. Turn on crock pot it takes 6 to 8 hours 2.5 lbs at high and low 12 plus hours. Cook to the recommended internal temperature.
  5. Once cooked, remove from crock pot and let it sit for about 30 to 40 minutes. Remove the excess fat from underneath & then slice.

If you're looking for some inspiration on ways to use your slow cooker, here is the perfect. The aroma of corned beef cooking slowly invokes strong memories of past family get-togethers when I was a child. Using your slow cooker can help turn even the toughest cuts of beef into a succulent, tender protein Add these awesome slow-cooker beef recipes to your repertoire for a hands-off, satisfying supper, even Frozen charred corn will level up the flavor, but regular corn works too. Slow Cooker Corned Beef & Cabbage. Most corned beef briskets will come with a spice packet.

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