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We hope you got benefit from reading it, now let’s go back to slow cooker beef tips in gravy recipe. You can cook slow cooker beef tips in gravy using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Beef Tips In Gravy:
- Prepare 1 1/2 lb beef tips or cubed beef stew meat
- Take 1 packages dry onion soup mix
- Provide 1 can cream of mushroom soup
- Take 1 can 14.5 oz beef broth
Instructions to make Slow Cooker Beef Tips In Gravy:
- Add beef to slow cooker.
- In a bowl combine dry onion soup mix, cream of mushroom soup and beef broth. Mix.
- Pour mixture over beef in slow cooker and stir it all together.
- Cook on low 6-8 hours.
This beef tips and gravy recipe is why I love. For the Beef Tips: Season stew meat with salt and pepper. Heat olive oil in a large skillet over medium high heat. Serve with potatoes, pasta, or rice. Don't confuse beef tips here for steak tips, which have a looser grain and are better marinated and cooked quickly.
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