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Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★
Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★

Before you jump to Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. Working out at the gym isn’t something people decide to do when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. With practice you can get all of the nutrients and the exercise that you need. Here are some of the best ways to be healthy and balanced.

Consider the stairs. Walk up the stairs to where you live or work as opposed to using the elevator. This isn’t as simple to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a great way to get some extra exercise. If you do work on a very high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an attempt on the stairs. Even just a single flight of stairs, when travelled up or down a few times a day–can be a great boost to your system.

There are all sorts of activities that you can do to get wholesome. Not all of them demand fancy gym memberships or restricted diets. Little things, when done each day, can do a great deal to help you get healthy and lose pounds. Being clever when you choose your food and activities is where it begins. Looking to get in as much physical activity as possible is another. Remember: being healthful isn’t just about slimming down. It’s about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to pumpkin mont blanc cake (squash cake) ★recipe video★ recipe. To cook pumpkin mont blanc cake (squash cake) ★recipe video★ you need 27 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to cook Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★:
  1. Use ■Dacquoise
  2. Prepare ・60g(2 oz) egg white, chilled
  3. Get ・20g(0.7 oz / 5 tsp.) granulated sugar
  4. Use ・50g(1.76 oz / about 1/2 cup) almond flour
  5. Get ・30g(1 oz / 3.5 Tbsp.) powdered sugar
  6. Take ・9g(1 Tbsp.)cake flour
  7. Use ・powdered sugar (for sprinkling) adjust to suit your needs
  8. Use ■Pumpkin Glace
  9. Use ・90g (3.2 oz) pumpkin, net weight
  10. Take ・1 Tbsp. granulated sugar
  11. Use ・1 Tbsp water
  12. You need dash ・cinnamon powder :
  13. You need ・1 tsp. rum
  14. Use ■Cream
  15. You need ・200g(7 oz, 9/10 cup) heavy cream
  16. You need ・1 Tbsp. granulated sugar
  17. Get ■Pumpkin Mont Blanc Cream
  18. Provide ・300g (10.6 oz) pumpkin, net weight
  19. Take ・1 tsp. rum
  20. Get ・45g(1.6 oz, 1/4 cup) granulated sugar
  21. Use ・5 drops of vanilla essence
  22. You need ・25g(0.9 oz / 2 Tbsp.) unsalted butter
  23. Take ・1 tsp. rum
  24. Get ・65g(2.3 oz, 2/7 cup) heavy cream
  25. Get ■ (for decoration)
  26. Get ・pumpkin seeds : small amount
  27. Provide ※1cup=235cc(USA)
Steps to make Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/0iJyP5ytx_c
  2. 【Pumpkin Glace】Dice pumpkin into about 1 cm (0.4 in) cubes. Add 1 Tbsp. granulated sugar and 1 Tbsp. water. Put a plastic wrap on it. Heat it in a microwave(600W) for one and a half minutes.
  3. Mix roughly. Heat it again for a minute. Add rum and cinnamon powder and mix.
  4. 【Dacquoise】Preheat a oven to 210℃ (410 °F). Sift powdered sugar and cake flour together. Mix it into almond flour. Sift it twice.
  5. Beat egg white lightly until it becomes watery. Whisk it on high speed. Add granulated sugar in 2 parts after it becomes white and fluffy.
  6. Whisk until it holds stiff peaks. Whisk it on low speed for a minute.
  7. Add dry ingredients in 3 parts. Mix it while cutting the meringue. Fold it until powderiness disappears.
  8. Squeeze it out into a 6 cm (2.3 in) diameter circle. Sprinkle powdered sugar twice. Bake it at 180℃ (356 °F) for 14 minutes. Let it cool as it is.
  9. 【Pumpkin Mont Blanc Cream】Cut pumpkin into small pieces. Sprinkle 2 tsp. water on it. Put a plastic wrap on it. Heat it in a microwave and soften (600W, 2-3 minutes). Put it in a bowl.
  10. Add granulated sugar. Mix it until the sugar disappears. Crush it until no lumps left.
  11. Strain it. Add melted butter and mix well.
  12. Add heavy cream in 3 parts. Mix well each time. Add rum and mix well.
  13. Strain it with a flour sifter.
  14. 【Cream】Add granulated sugar to heavy cream. Whip it to soft-peak stage. Add rum and vanilla essence and mix well.
  15. 【Assemble Mont Blanc.】Squeeze a small amount of whipped cream on the dacquoise. Place one pumpkin glace on it. Then squeeze the whipped cream to a dome shape.
  16. Smooth the side of the whipped cream with a spatula. Squeeze the pumpkin cream around the whipped cream. Put 2 pumpkin seeds on the top. It's all done!

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