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Before you jump to Yoghurt marinated chicken skewers recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you way less money. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that difficult. Mostly, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to yoghurt marinated chicken skewers recipe. To make yoghurt marinated chicken skewers you only need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yoghurt marinated chicken skewers:
- Take 200 ml natural yoghurt
- Prepare 1 tbsp mild curry powder
- Get 1 tbsp lemon juice
- Take 1 tsp ground cumin
- You need 1 tsp salt
- Use Pinch cinnamon
- Provide 300 g Cubed chicken breast
Steps to make Yoghurt marinated chicken skewers:
- In a tub with a lid Mix all spices and lemon juice into the yoghurt add chicken mix well and then let marinate in the fridge for 3+ hours., ideally over night
- Skewer onto wooden or metal kebabs (onion, mushrooms, tomatoes, peppers etc can be added if desired)
- Bbq turning occasionally until chicken is cooked through can be grilled or griddled also
A warm spiced marinated chicken skewers. The freshness of the parsley and lemon in the simple tabbouleh salad are the perfect compliment to these skewers. This yogurt marinade tastes best if you can leave it marinating overnight. In a small bowl, combine the yogurt, onion, garlic, lemon, mint, and olive oil. Pat the chicken dry with paper towels.
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