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Black Plum Juice
Black Plum Juice

Before you jump to Black Plum Juice recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going a lot more green.

A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that hard. A lot of it is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to black plum juice recipe. To cook black plum juice you only need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Black Plum Juice:
  1. Provide 1 cup black plum (jamun)
  2. You need To taste sugar/ jaggery powder
  3. You need 2 cups chilled water
  4. Take 2 tsp lemon juice
  5. Get 1 pinch black salt
  6. Get 7-8 ice cubes
Steps to make Black Plum Juice:
  1. To begin with wash and pat dry the black plums.
  2. Then remove the seeds from the fruit.
  3. Transfer the pulps to a blender jar. Add in sugar/jaggery, ice cubes, water and blend till a smooth texture is formed. Sieve to remove the leftovers, if any.
  4. Adjust lemon juice and black salt at this stage. Add more if necessary.
  5. Pour into serving glasses and serve immediately.

Use them in commercial designs under lifetime, perpetual & worldwide rights. A wide variety of dark plum juice options are available to you, such as taste, processing type, and feature. See recipes for Ume syrup - Japanese plum syrup (plum juice base) too. Jambul, Java Plum, Black Plum, and Indian blackberry are some of the names for the Jamun tree and its fruit. It's well known for its benefit in diabetes.

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