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Before you jump to Fermented Plum Wine recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
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We hope you got benefit from reading it, now let’s go back to fermented plum wine recipe. To make fermented plum wine you need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Fermented Plum Wine:
- Prepare 5-6 Fresh Plums
- Prepare 50 gms sugar
- Prepare 1/2 tsp Ginger powder (saunth)
- Take 1/2 tsp Cinnamon powder
- Provide to taste Black salt
- Get 1 Lemon
- Take as required Water
Steps to make Fermented Plum Wine:
- In a bowl Dry Roast the sliced plums (without seed) with Cinnamon powder, Ginger powder & 1 spoon sugar. Here I have used microve to roast them; you can roast them on mid high flame.
- Squeeze half a lemon on it & keep aside with a lid on at a hot place or under sunlight for 10-15 mins.
- Now after 15 mins transfer the plum in a blender with rest of the sugar. Add 1 cup water & blend it thoroughly.
- Once done add black salt & strain it with a strainer. Repeat the process with a thin cloth or thin strainer. Thenon alchoholic wine is ready to serve 😊. Enjoy!!
Plum Recipes Plum Wine Homemade Wine Fermented Foods Homemade Drinks Wine And · This plum wine is quick and easy to make, not requiring the months of aging that other country wines need. Plum Wine Recipe: plum wine is a great way to preserve the abundance of plums. We made plum wine a couple of years ago using yellow plums, and this year as we have a very large Italian plum. This Plum wine recipe is simple and easy and it doesn't matter what variety of plums, whether they Allow to ferment for around a week stirring daily. If you have a hydrometer take a reading just before.
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