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Plum Chicken
Plum Chicken

Before you jump to Plum Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all do, without difficulty. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let’s go back to plum chicken recipe. You can have plum chicken using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Plum Chicken:
  1. Prepare Chicken
  2. Take 2-1/4 pound boneless skinless chicken breast
  3. Get 1 large onion
  4. Use 1 cup English peas
  5. Use 1 teaspoons ground white pepper powder
  6. Use 3 tablespoons minced garlic
  7. Take 1 teaspoons salt
  8. Prepare 1/4 cup honey
  9. Provide 1/4 cup rice vinegar
  10. You need Sauce
  11. Use 3 large red plums
  12. Prepare 1 cup light brown sugar
  13. Prepare 1/2 teaspoon salt
  14. Use 1
  15. You need 1 stick butter
  16. Get Last
  17. Get 2 tablespoons tomato paste
Steps to make Plum Chicken:
  1. Wash and dice the plums. Add the rest of the ingredients for the sauce and bring to a simmer. Stir often.
  2. Simmer 20 minutes then go on to the chicken.
  3. Cube the chicken, and season. Cut the onion into large pieces same with the peppers. Bring to a simmer.
  4. Add the rest of the sauce ingredients. Add the tomato paste last. Stir in and let thicken the taste adjust seasonings. Incorporate and let rest for 15 minutes covered.
  5. Serve I hope you enjoy!

Thousands of new, high-quality pictures added every day. Download Plum chicken stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Place plums in a medium saucepan and cook over low heat until very tender. Plum wine and dried plums level the heat of the chile sauce and Chinese mustard in this quick and easy weeknight baked chicken dish. If you can't find plum wine, substitute a sweet white wine.

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