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Before you jump to Cherry Red Plums and Apple Mojito recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going more green.
Let us begin with something quite simple, changing the light bulbs. Do this for the whole house, not only the kitchen. You really need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it happens in other parts of the house also. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably easy to live green, of course. It’s about being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to cherry red plums and apple mojito recipe. To cook cherry red plums and apple mojito you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Cherry Red Plums and Apple Mojito:
- Prepare 250 gms ripe plums, halved
- Take 1 apple
- Get 3 cups water, or as needed
- Provide Juice of 2 lemons
- Take 1 cup powdered sugar or to taste
- Prepare 1 sprig fresh mint leaves
- Take 1 tbsp black salt
- Get 1 tbsp cumin powder
- Provide Ice cubes to serve
Instructions to make Cherry Red Plums and Apple Mojito:
- Wash the plums, pit and chop them. Boil the water and add the chopped plums. Boil for 5 minutes or till the plums are soft. - Take the boiled plums and drop them in a food processor. Strain the juice. Add the lemon juice, powdered sugar, cumin powder, black salt and stir. You can add less or more according to your taste. Muddle some fresh mint leaves and add to the juice (you can add dried mint if you do not have fresh).
- Plums can be sour so I grated one apple and extracted the juice by squeezing it through a muslin cloth. - Pour the apple juice into a tall glass and add the plum juice to it. Add enough water according to the consistency you require.
- I added lots of ice cubes, garnished with a lemon slice and fresh mint. - This Fruity Plum and Apple Mojito is great for your parties as it looks so striking and elegant with a totally different tangy taste.
- Recipe Notes - Add or minus the black salt, cumin powder or sugar. - Choose dark plums for a sweeter flavour. - Add a shot of vodka to make a heady cocktail.
These Cider Mojitos Are The Perfect Fall Cocktail. by Delish US. White Black Red Green Blue Yellow Magenta Cyan. Cherry Lime Mojito - Very simple to make, sweet and refreshing. And more important - I was able to find some dark red ripe cherries (I've been tired from buying cherries, that are not ripe). Trade Assurance. factory direct sale automatic red dates/green plum/apricot/prune/waxberry/peach/apple/cherry pit extracting machine/slicer.
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