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Before you jump to Marinated-chicken in red-wine recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going more green.
Let’s begin with something not that hard, changing the actual light bulbs. This will go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it takes place in other parts of the house as well. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don’t need them.
The kitchen on its own offers you many small means by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it truly is simply using common sense.
We hope you got benefit from reading it, now let’s go back to marinated-chicken in red-wine recipe. You can cook marinated-chicken in red-wine using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Marinated-chicken in red-wine:
- Prepare 1.5 kg Chicken
- Get 50 g Lardons
- Use 4 Chipolatas
- Prepare 50 g Button Mushrooms
- Prepare 50 g Butter
- Take 3 tbsps Sunflower Oil
- You need 12 Small button Onions
- Take 500 ml Red Wine
- Prepare 2 tbsp Vinegar
- Take Pinch Salt
- Get 25 g White Pepper
Steps to make Marinated-chicken in red-wine:
- Cut the chicken.
- Blunch the lardons
- Wash and cut the mushrooms and chipolatas
- Saute the lardons,mushrooms and chipolatas
- Marinate the chicken using vinegar,salt,white pepper and soy sauce/red wine
- Put in the oven and let the chicken to brown
- Check if the chicken pieces are well cooked
- Serve with calvado sauce and Indian Rice.
Heat oil in a roasting pan and sear chicken on all sides. Wine marinades are a concoction of wine, acidity, herbs, spices and oil that brings amazing flavor to Whether you need a red wine marinade for steak or a white wine marinade for chicken, this How to assemble your perfect marinade. The process: how to marinate steak, poultry and salmon. Then add the pearl onions and mushrooms with their juices to the red wine sauce. My version of coq au vin, this chicken casserole with tender chicken breast, bacon and a generous glass of red wine is just the dish for serving on a cold day.
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