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Easy Spaghetti Bolognese
Easy Spaghetti Bolognese

Before you jump to Easy Spaghetti Bolognese recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let’s go back to easy spaghetti bolognese recipe. You can have easy spaghetti bolognese using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Easy Spaghetti Bolognese:
  1. Prepare 250 gr spaghetti
  2. Provide 500 gr ground beef
  3. Prepare 2 Tbsp olive oil
  4. You need 4 cloves garlic, minced
  5. Get 4 medium tomatoes, diced
  6. Take 1 cup Prego Traditional Pasta Sauce
  7. Take 1/2 Tbsp salt or to taste
  8. You need 1/4 tsp freshly ground black pepper or to taste
  9. Use grated parmesan
  10. Get cheese parsley leaves, minced
Steps to make Easy Spaghetti Bolognese:
  1. Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a colander, rinse under cool water, and drain.
  2. Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant.
  3. Add ground beef. Cook until it changes color.
  4. Add in Prego Traditional Pasta Sauce. Mix well.
  5. Add diced tomatoes. Keep cooking until the tomatoes are wilted and soft.
  6. Season with salt and black pepper. Adjust to taste.
  7. Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.) Sprinkle some grated parmesan cheese and minced parsley. Yum 😋

It will feed four people, but if you need to make dinner for more people, all you have to do is double up on the quantities. A true family favourite - sometimes you simply can't go past a delicious bowl of spaghetti bolognese. Whether you want yours fast and simple, fancy something a little more gourmet. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well. This uses simple ingredients but is very tasty nonetheless!

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