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bake sushi
bake sushi

Before you jump to bake sushi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going a lot more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to bake sushi recipe. You can cook bake sushi using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make bake sushi:
  1. Prepare 2 cup sushi rice
  2. Prepare 1 cup sour cream
  3. Prepare 1/2 packages imitation crab cut to small pieces
  4. Provide 1/2 lb shrimp cut to small pieces
  5. Use 1/2 cup soft cream cheese
  6. You need 1/2 cup mayonnaise
  7. Get 3 tbsp furikake aka Japanese rice seasoning
  8. Provide 3 tsp salmon roe / fish egg
  9. Get 1 packages nori /sushi roll
Steps to make bake sushi:
  1. cook rice according to package direction
  2. preheat oven to 350°F
  3. mix in one bowl the shrimp, imitation crab, mayo, cream cheese and sour cream all together
  4. in a baking dish layer cook rice, the mix shrimp and crab, rice seasoning and fish egg
  5. bake for 15 mins
  6. then cut 1 whole of nori to 4 pcs and serve
  7. let your guests roll the bake sushi by them selves it's more fun eating it

But this recent innovation, sushi bake, actually works. Sushi Bake is basically like a sushi casserole. The best part is the crispy top layer where all the flavors from the toppings come together. Add a spoonful of baked sushi on each seaweed, fold it into a roll and serve immediately. This recipe is far removed from the precise art of sushi-making, but still delicious.

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