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Before you jump to Potato Au Gratin recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. Going to the gym isn’t something people want to do when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some very simple ways to get healthy.
Make smart choices when shopping for groceries. Making good decisions when buying food means that you’ll be able to eat nutritious meals without a lot of effort. At the end of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to get home quickly and eat something good. Make sure that what you have at home is nutritious. This way—even if you pick out something a little greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.
There are a lot of things that contribute to your getting healthy. Intensive gym visits and directly defined diets are not always the answer. Little things, when done every single day, can do a great deal to help you get healthy and lose pounds. Being intelligent when you choose your food and routines is where it begins. A good amount of physical activity each day is also necessary. The numbers on the scale aren’t the only signal of your health levels. You want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to potato au gratin recipe. To make potato au gratin you only need 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Potato Au Gratin:
- Use 2 cups Liquid milk
- Use 1 cup Heavy cream
- Prepare 6 tbsp Shredded cheese
- Prepare 1 tsp Black pepper Powder
- Get 1 tbsp All purpose flour
- You need As per taste - Salt
- Get 1 tbsp Butter
- Get 4 Medium sized potatoes (Peeled & very thin sliced)
Instructions to make Potato Au Gratin:
- Preheat the microwave oven to 200℃.
- Put the fry pan on gas and pour liquid milk.
- When milk becomes thick, add heavy cream, flour, salt, black pepper powder.
- Turn the gas off.
- Mix salt, black pepper powder, butter with the sliced potatoes.
- Grease the baking dish with butter.
- Arrange some of the potato slices, in a single layer on the bottom of the prepared baking dish.
- Sprinkle 3 tbsp of the cheese over the potatoes and pour the cream mixture over top.
- Repeat with the remaining potatoes, cream mixture, cheese, forming 2 layers.
- Place in the oven and bake for about 40 mins or until the potatoes are tender.
- Let the dish settle and cool it before serve.
Potatoes Au Gratin is a classic French dish consisting of a classic Bechamel sauce and cheesy goodness. The dish goes by names like; Pommes de Terre Dauphinoise. Scalloped Potatoes -What Is the Difference? The two have come to be confused and are often used interchangeably as any online search will show. Potatoes Au Gratin are often made in a gratin pan which is basically a shallow baking dish.
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