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Before you jump to Airfryer Potato Wedges recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.
Perhaps the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven uses 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically economical when it’s full before a cycle is going. By cool drying or perhaps air drying the dishes besides heat drying them, you can raise the amount of money you save.
The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is not that hard. Largely, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to airfryer potato wedges recipe. To cook airfryer potato wedges you only need 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Airfryer Potato Wedges:
- Prepare 1.5 tbsp olive oil
- Prepare 1/2 tsp paprika
- Take to taste Sea salt
- Provide 1/2 tsp red chilli powder
- Use 1/2 tsp ground black pepper
- Take 2 potatoes cut in wedges
Steps to make Airfryer Potato Wedges:
- Preheat air fryer to 200 degree Celsius or 400 degrees Fahrenheit. In a bowl mix potato wedges, olive oil, paprika, red chilli powder, sea salt and pepper.
- Place the wedges in the basket of the air dryer and cook for 10 minutes. Turn the wedges and cook for another 5-7minutes.
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