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Before you jump to 15 minute cheesy potato wedges recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, largely in the kitchen.
Let’s begin with something quite simple, changing the particular light bulbs. Do this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it happens in other parts of the house at the same time. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, all things considered. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to 15 minute cheesy potato wedges recipe. To make 15 minute cheesy potato wedges you only need 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make 15 minute cheesy potato wedges:
- Provide 1 medium baking potato per person, washed and pricked with a fork
- Provide Cooking spray
- You need Seasoned salt, pepper, onion and garlic powders, OR whatever seasonings you want
- Use Shredded cheese of choice
Instructions to make 15 minute cheesy potato wedges:
- Put washed and pricked potatoes in the microwave and cook til firm but give some. Par cook them. It took mine about 5 minutes for 3 potatoes.
- Slice them into wedges. Spray and season all sides.
- Place in air fryer cut side up and cook on 425 for about 10 minutes. If they need longer go longer. When they’re brown and beautiful, sprinkle shredded cheese and go another minute or so.
- Spoon up some sour cream and DONE!
Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down. Should I peel the potatoes before making potato wedges? When I shared my perfect roast potato recipe, I recommended peeling the potatoes first. I always pre-boil my potatoes when I'm making roasties, but again, potato wedges are like the lazy man's roast potato.
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