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Roast/ Baked potato wedges.#potatoescontest#
Roast/ Baked potato wedges.#potatoescontest#

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Go up the stairs. Stroll up the stairs to where you live or work instead of using the elevator. This isn’t as effortless to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a excellent way to get some extra exercise. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Lots of people choose the easy elevator ride instead of making an effort on the stairs. That one flight of stairs—when taken a several times a day—can be just the extra boost that your system needs.

There are plenty of things you can pursue to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. You can do tiny things every day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. A good amount of physical activity each day is also critical. Don’t ignore that health isn’t only about just how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to roast/ baked potato wedges.#potatoescontest# recipe. You can cook roast/ baked potato wedges.#potatoescontest# using 4 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Roast/ Baked potato wedges.#potatoescontest#:
  1. Get 7 medium potatoes
  2. You need For garnish…1/2 pc Yellow, red n green capsicum
  3. Use 1 pc onion
  4. Take to taste Salt
Steps to make Roast/ Baked potato wedges.#potatoescontest#:
  1. Clean all your ingredients.
  2. Peel your potatoes and cut into wedges.
  3. In a clean sufuria, bring water to boil, add salt then put all your wedges. Boil for 10 mins.
  4. Pre heat your oven at 150 degrees and grease your baking tray.
  5. Drain your potatoes and put them in your baking tray.
  6. Bake/ roast them for 15- mins or till ready.
  7. Once ready remove them from the oven and serve while hot.
  8. Bon appetite.

Perfectly baked potato wedges recipe with rosemary. See how to make roasted potato wedges that are perfectly browned, crisp, and tender inside. Jump to the Baked Potato Wedges Recipe or read on to see our tips for making them. Adam and I have a battle going on. Russet potatoes are the best pick for potato wedges, both for their texture and size.

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