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Before you jump to Chicken Curry (Filipino-Style) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Select water over other drinks. Having a soda or a cup of coffee every now and then isn’t a bad idea. Using them for your only source of hydration, however, is dumb. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend entirely on water consumption.
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We hope you got insight from reading it, now let’s go back to chicken curry (filipino-style) recipe. You can cook chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Chicken Curry (Filipino-Style):
- You need 1 kg chicken
- Prepare 1/2 ginger
- Use 1 whole garlic
- Prepare 1 red onion
- Take potatoes (cubed)
- You need carrots (cubed)
- Prepare 2 red bell peppers
- Use 1 whole gata (coconut milk)
- Take 1 Curry Mix Powder (McCormick)
- Take 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
One thing that makes Filipino style chicken curry differ from the rest of the curry recipes is that, in this dish, lots of vegetables are being mixed up with the chicken. Curry powder here, as the main ingredient is a kind of spice that gives the totality of the flavor of dish, so make it a big deal in. How to make Chicken Curry Filipino style? This Filipino recipe is a creamy stew with a mild curry flavor, cooked with coconut milk, potatoes and bell peppers. Curry powder is a mixture of several spices – turmeric, cumin, coriander, to name a few.
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