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Before you jump to Baked marinated chicken with potatoes recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. If you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is going. Don’t dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.
The kitchen alone offers you many small means by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. It’s about being sensible, usually.
We hope you got insight from reading it, now let’s go back to baked marinated chicken with potatoes recipe. You can cook baked marinated chicken with potatoes using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Baked marinated chicken with potatoes:
- Prepare full chicken
- Prepare potatoes
- Use Garlic
- Provide Ginger
- Prepare Tomato paste
- Prepare Mixed spices (bought in powder form)
- Take Salt
Instructions to make Baked marinated chicken with potatoes:
- Clean and cut your chicken into pieces.
- Place the chicken in a baking tray. Chop the garlic and ginger into tiny pieces add to the chicken, add the tomato paste, salt and spices. Thoroughly mix with your hands until all the pieces are well coated.
- Cover with foil paper and place in the fridge for minimum 30mins
- Preheat your oven to 220degrees. Place your chicken still covered with foil into the oven and bake for 30mins
- Clean and peel your potatoes, cut them into halves and add them into the chicken and cover again with foil. Bake for a further 30mins.
- Remove the foil and bake for 15mins or until ready and well browned.
- Serve with vegetables of your choice.
Add olive oil to the potato mixture This Garlic Butter Chicken Thighs recipe with potatoes is the juiciest, most flavorful one-pan dinner. Chicken, potatoes, and mushrooms cooked in. Spread out the potatoes and vegetables on the baking sheet and place the chicken legs skin side up on top. Place the chicken, chickpeas, potatoes, and garlic in a large freezer bag and pour in the marinade. Chicken and veggies in a creamy sauce topped with crispy potatoes.
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