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Grilled Cheese Burger
Grilled Cheese Burger

Before you jump to Grilled Cheese Burger recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already realize that, to achieve true health, your diet needs to be sensible and wholesome and you need to get a good amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. At the end of the day, most of us want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some tips to be as healthy as possible.

Drink water, not other drinks. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Getting all of your hydration from them is a horrendous idea. Choosing water as opposed to other beverage adds to your body’s health and helps it stay hydrated. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Water is often the key to successful weight reduction and healthfulness.

There are plenty of things you can do to become healthy. Not all of them demand fancy gym memberships or restricted diets. You can do tiny things each day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren’t the only signal of your health levels. You want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to grilled cheese burger recipe. You can have grilled cheese burger using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Grilled Cheese Burger:
  1. Prepare 300 gm Beef mince (20 % fat)
  2. Use 1 tsp Garlic powder
  3. You need 1 1/2 tbsp Onion powder
  4. Prepare to taste Salt
  5. You need 1 tbsp Black pepper freshly crushed
  6. Get 2 tbsp Butter
  7. Use slices Cheddar Cheese
  8. You need leaves Lettuce
  9. Take slices Onion
  10. Use slices tomato
  11. Use 1 big size pickle sliced
  12. Get The Buns
  13. Take 2 brioche burger buns
  14. Use Butter for toasting
  15. Provide Sriracha Mayo
  16. Take 1/4 cup mayonnaise
  17. Provide 2 tbsp sriracha sauce
  18. Get Pinch salt
Instructions to make Grilled Cheese Burger:
  1. Pre-heat a gas or charcoal grill to medium heat on half and low on the other half.
  2. In a medium-size mixing bowl, place the ground beef. Add in garlic powder, onion powder, crushed pepper and salt and mix.
  3. Form the beef mixture into two patties, about 4 inches wide and one inch thick so when the beef is fully cooked it will shrink to the size of the bun. Lay the patties on a sheet tray or plate and chill for at least ten minutes.
  4. In a small mixing bowl, stir together the mayo, Sriracha sauce and salt together. Set aside.
  5. Oil the meat well on both sides and place onto the medium heat side of the grill. Cook to get nice grill marks for about two minutes, then rotate the patties 90 degrees to cross hatch and cook again for about two minutes.
  6. Flip the beef patties and repeat the same cooking steps for the second side (about 4 minutes total). Move the patties to the low heat side of the grill once the meat is about medium rare inside (Note: if you like your meat cooked through more then cover the grill for a few minutes before you add your cheese).
  7. Lightly butter the brioche buns and the onion slices and add to the low heated grill side. Cover the meat with Cheese and close the lid on the grill for 1-2 minutes, checking the buns so that they do not burn.
  8. Remove the cooked brioche buns and grilled onions, Place the buns on the cutting board with the inside sides facing up. Smear about one tablespoon full of sriracha mayo over the grilled sides of the buns. On each bottom bun, layer two lettuce leaves and two seasoned tomato slices.
  9. Next, place the finished cheeseburger onto the tomato. Put the grilled onion slices and sliced pickles on top of the cheeseburgers and cover with the mayo smeared top bun. Serve with fries!
  10. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

Assembled - grilled cheese on the bottom and top, burgers in the middle - the burger is a quite a site. It's tall and intimidating for sure. You'll wonder how you can possibly bite into such a stack. "Best Grilled Cheese in the U. S.: Roxy's Grilled Cheese & Burgers - In an ingenious twist, Roxy's brushes mayonnaise on the outside of sandwiches, rather than butter. Bacon Double Cheeseburger Grilled Cheese Sandwich.

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