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Before you jump to French toast with raspberry and blueberry compote and fresh mango recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, but that is not true. A dishwasher is specifically economical when it’s full before a cycle is going. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let’s go back to french toast with raspberry and blueberry compote and fresh mango recipe. You can have french toast with raspberry and blueberry compote and fresh mango using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make French toast with raspberry and blueberry compote and fresh mango:
- Get 4 slices brioche bread
- Prepare 1 cup almond milk
- Provide 1 egg
- Use 1 tsp sugar
- Provide 1 pinch cinnamon
- Prepare Butter
- Take Fresh mango (cut into small dices)
- Provide Mascarpone cheese
- Get A few mint leaves for garnish
- Get Blueberry compote
- You need 1 cup blueberry
- Prepare 1/2 cup sugar
- Get Raspberry compote
- You need 1 cup raspberry
- Provide 1/2 cup sugar
Instructions to make French toast with raspberry and blueberry compote and fresh mango:
- Mix milk, egg, sugar and cinnamon in a bowl.
- Dip your brioche bread into the eggy milk
- On a medium heat pan, add some butter in, put your eggy bread in and fry until golden brown on both sides.
- Add raspberry and sugar in a medium heat pot. Quick stir until raspberry melt. Turn the heat off and leave in aside.
- Add blueberries and sugar in a medium heat pot. Quick stir until raspberry melt. Turn the heat off and leave in aside.
- Cut your french toast in half, add some blueberry and raspberry compote, fresh mango and some mint leaves for garnish. Can serve with mascarpone
The concept is simple: Throw your favorite fresh or frozen fruit (berries and stone fruit work best) into a pot and add a little juice to get a sauce going. If your fruit is sour, add a little sugar. For more flavor, add ginger, cinnamon, or another spice of choice. French toast - A little whipped cream and fresh strawberry compote are perfect on French toast. Like at IHOP or Denny's but fresh, healthier and much nicer.
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