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French Toast with blueberries compote
French Toast with blueberries compote

Before you jump to French Toast with blueberries compote recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Drink water, not alternative drinks. Having a soda or a cup of coffee every once in a while isn’t a bad idea. Using them for your lone source of hydration, on the other hand, is dumb. When you pick out water more than other beverages you are helping your body stay very healthful and hydrated. This also helps you reduce your caloric intake by hundreds of points without having to buy and eat disgusting diet foods. Water is often one of the keys to successful weight-loss and healthfulness.

There are all sorts of activities that you can do to get wholesome. Intensive gym visits and directly defined diets are not always the solution. You can do tiny things every day to improve upon your health and lose weight. Being smart when you choose your food and routines is where it begins. Getting as much exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about reducing your weight. You need your body to be powerful too.

We hope you got insight from reading it, now let’s go back to french toast with blueberries compote recipe. You can cook french toast with blueberries compote using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare French Toast with blueberries compote:
  1. Get French Toast
  2. You need 2 slices brioche bread
  3. Get 1 egg
  4. Prepare 1/2 tsp vanilla essence
  5. You need 1 pinch salt
  6. Get 1 tsp sugar (optional)
  7. Provide 1 tbsp milk
  8. Prepare Compote
  9. Provide 100 gms blueberries (Frozen or fresh)
  10. Get 1 tbsp honey or maple syrup
Steps to make French Toast with blueberries compote:
  1. Whisk the egg and add the all the ingredients for the toast
  2. Add the brioche bread into the egg mixture and cook on the pan
  3. Prepare the compute by moving the berries with the maple syrup. Cook until the berries started to pop. Serve with the toast!

You can even serve it with a dash of yoghurt or ice-cream. Best breads to use You may have feared you'd have to give up deliciously decadent treats like French toast after taking the vegan plunge. This eggless French toast does not disappoint. Blueberries are huge during Midwestern summers, so this is a good recipe for locavores in the area. If blueberries aren't plentiful in your area, make this recipe with a different locally available seasonal berry instead.

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