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Honey Sesame Chicken
Honey Sesame Chicken

Before you jump to Honey Sesame Chicken recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Pick water over other drinks. Soda and coffee, when used in moderation, aren’t that bad. It will be, however, a bad idea to exclusively drink soda or coffee. Ingesting water instead of other kinds of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend solely on water consumption.

There are all sorts of activities that you can do to get healthy. Not all of them require fancy gym memberships or restricted diets. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being clever when you choose your food and routines is where it begins. Trying to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You need to help make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to honey sesame chicken recipe. You can cook honey sesame chicken using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Honey Sesame Chicken:
  1. Use 1 1/2 lbs Boneless Skinless Chicken Breast (Cut Bite Size)
  2. Use 2/3 Cup Low Sodium Chicken Broth
  3. Provide 1/2 Cup Honey
  4. Provide 3 tbps Soy Sauce
  5. Prepare 2 tsp Sesame Oil
  6. Get 1 tsp White Vinegar
  7. Use 3 tbps Chopped Yellow Onion (Finely Diced)
  8. Get 1 Clove Garlic (Finely Diced)
  9. Provide 1 1/2 tsp Ginger Powder
  10. You need Salt & Pepper (to taste)
  11. Prepare 1 Cup + 1 1/2 tbsp Cornstarch
  12. You need Vegetable Oil (for frying)
  13. Prepare 1 tbsp Sesame Seeds
  14. Use Chopped Green Onions (for Garnish - Optional)
Steps to make Honey Sesame Chicken:
  1. Clean and cut your boneless chicken breast into bite size pieces and salt and pepper to taste.
  2. Dip chicken pieces into cornstarch and toss pieces to evenly coat in cornstarch, then carefully place 1/3 of the chicken pieces into preheated oil and cook for 5 - 7 minutes until golden, turning once during cooking. Using skimmer, remove fried chicken from oil and transfer to a paper towel lined cookie sheet to drain excess oil.
  3. In a medium mixing bowl combine chicken broth, honey, soy sauce, sesame oil, vinegar, onion, garlic, ginger. Mix well then add to medium size saucepan or wok at medium heat.
  4. As the sauce mixture begins to heat add 1 1/2 tbsp of Cornstarch to 1 1/2 tbsp of cold water and mix well. Then add to sauce mixture.
  5. Once the sauce mixture begins to thicken add the chicken and sesame seeds then mix well so all the chicken is coated evenly in sauce.
  6. Serve warm over white or brown rice garnished with green onions if desired.

This homemade version is even better than what you'll get at the restaurant and it's a dinner everyone can agree on. Honey Sesame Chicken is the crispy, crunchy, sweet, and salty meal you've been looking for - even if you didn't realize it! Dare I say that this might become your new favorite way to make chicken? Baked Honey Sesame Chicken - Skip the take-out and try this easy homemade version instead - it's unbelievably crisp-tender and packed with so much flavor! Homemade Chinese Sesame Chicken made with crispy fried chicken covered in a sweet and sour sauce.

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