Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Khasi Smokey Black Sesame Chicken Curry recipe here. We also have wide variety of recipes to try.

Khasi Smokey Black Sesame Chicken Curry
Khasi Smokey Black Sesame Chicken Curry

Before you jump to Khasi Smokey Black Sesame Chicken Curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Start out with exchanging the light bulbs. Do this for the entire house, not merely the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it happens in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, all things considered. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to khasi smokey black sesame chicken curry recipe. To cook khasi smokey black sesame chicken curry you only need 17 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Khasi Smokey Black Sesame Chicken Curry:
  1. Use Marination
  2. Get 350 gm chicken breast/ thighs boneless
  3. Get To taste Salt
  4. Get Paste
  5. Use 1 cup black sesame / kala til
  6. Provide 1 big onion sliced thin
  7. You need 3-4 kashmiri/dry red chilli soaked in hot water to soften
  8. Provide 2-4 green chilli
  9. You need 13-15 garlic cloves
  10. You need 3-4 inches ginger (unpeeled)
  11. Get 3 tsp Curry leaves
  12. Get 2-3 bay leaves
  13. Provide 2-3 Kashmiri dry chilli
  14. Take 1 big onion sliced
  15. Use 1 tomato
  16. Get 3-5 tbsp sugar
  17. Prepare as needed oil
Steps to make Khasi Smokey Black Sesame Chicken Curry:
  1. Marination: Wash and place in bowl. Grease them in salt (don't add too much as we'll be adding salt at various stages of cooking) Set aside. Don't dice the chicken yet.
  2. Toast the black sesame seeds on a hot pan for 2-3 minutes till you get the aroma on low med flame. Good way to check for toasting is change in aroma. Over toasting can turn curry bitter, which we want to avoid.
  3. Paste prep : Soak red chillies in hot water to soften.
  4. Toast the black sesame seeds on a hot pan for 3-4 minutes till you get the aroma on low med flame. Set aside to cool
  5. Make a paste of the roasted sesame seeds, ginger, garlic, and green chilli, red chilli (with cover)
  6. Heat oil in skillet. Sear the chicken in oil till it becomes golden brown – heat oil in med-high flame. Place one side for 2-3 mins and then flip, repeat. Set aside along with the oil
  7. Add the bay leaves and red chilli to the oil in which we just seared the chicken. Sautee for a minute. Add the onions. Cook till the onions are browned (5-7 mins on low flame)
  8. Add the sesame paste to the pan and cook it. Add the seared chicken and water (1/2 cup - 3/4 cup) Cool till chicken is tender (7-8 mins on low simmer, cover with lid).
  9. Take off heat and add sugar according to preference! Curry shouldn't taste bitter, can also add jaggery/ honey if you like! Serve hot with steamed rice.

While sesame seeds are used all across, the Jaintias love them a little more than the rest of the tribes. Apart from the slight variations, ja - rice and doh - meat (pork, beef, chicken) are part of the staple diet all over Meghalaya. Classic Lo Mein Noodles Chef Jet Tila. Baked Macaroni and Cheese Chef Carla Hall. Linguini Pesto Alla Genovese Chef Daniel Holzman.

If you find this Khasi Smokey Black Sesame Chicken Curry recipe useful please share it to your good friends or family, thank you and good luck.