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Before you jump to French Bread Mini Loaves recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
Changing light bulbs is actually as good a spot get started on as any. This will probably go beyond the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is not really that difficult. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to french bread mini loaves recipe. To cook french bread mini loaves you need 4 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make French Bread Mini Loaves:
- You need 3 1/2 cups bread flout
- Provide 1 1/4 cup warm water
- Prepare 1 teaspoon salt
- Provide 2 1/4 teaspoon yeast
Instructions to make French Bread Mini Loaves:
- Mix the flour and salt together in large bowl.
- Mix the yeast and warm water together. Let bloom about 10 minutes.
- Add yeast mixture to flour mixture and stir well.
- Turn out onto lightly floured surface and knead until smooth and elastic. Usually 5 to 7 minutes.
- You can also use dough setting on bread machine or dough hook on mixer.
- Oil a large bowl or spray with non stick spray. Roll dough around to cover in oil.
- Cover and let rise until double in size.
- Punch down dough. Form the size of loaves you like on greased cookie sheet. If you like, score tops with sharp knife.
- Cover and let rise again until doubled in size.
- Bake at 375 until browned to your liking. Usually 15 to 20 minutes. Just check at 15.
- The outside should be crusty. Let sit a few minutes and enjoy.
- This is a simple bread with lots of versatility. Add garlic or any spices you like when making dough or make compound butters.
- Great with spaghetti, lasagna, meatballs, sub sandwiches or just covered in butter :)
When the cycle is completed, turn dough onto a lightly floured surface. Super crusty, fluffy, and so easy! Use these mini loaves as sandwich rolls, or toast and add toppings for cute crostini. Standard bread tins are ideal for multigrain, savoury and sandwich breads (go for dark carbon steel pans for deep golden crusts). For individual cakes and making bread, baking them in mini loaf pans makes them easy to serve or store.
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