Hello everybody, welcome to my recipe page, if you're looking for Colin's Sugar-Free Yeast Bread recipe, look no further! We provide you only the best Colin's Sugar-Free Yeast Bread recipe here. We also have wide variety of recipes to try.
Before you jump to Colin's Sugar-Free Yeast Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. Possibly the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is especially efficient when it’s full before a cycle is started. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that hard. It’s related to being sensible, usually.
We hope you got benefit from reading it, now let’s go back to colin's sugar-free yeast bread recipe. To make colin's sugar-free yeast bread you only need 5 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Colin's Sugar-Free Yeast Bread:
- Use 493 g strong white bread flour (aim for 500g, a little less is best as bags of flour are 1.5kg… 3 loaves of bread)
- Prepare 7 g easy bake yeast
- Provide 7-15 g salt
- Take Up to 20g of oil (I use rapeseed or sunflower oil)
- Prepare Water
Steps to make Colin's Sugar-Free Yeast Bread:
- Put dry ingredients in a bowl but keep the yeast and the salt away from each other. Add the oil. Start adding water until it binds (you may need a little more or less water… it can vary with flour but 270ml seems the mean)
- Knead for 7-10 mins… use a mixer with a dough hook if you have one. But it's easy enough to do it by hand (If you have clean hands) Oil a bowl and coat the dough in it too, leave to double in a warm place (about an hour).
- Shape as desired and place in an oiled bread pan or tray. I did 8 balls in a bread tin so you can either slice or break off when needed.
- Allow to double again (45mins to an hour).
- Bake at 200 degrees Celsius (180 for a fan oven) for 20-25 mins. Until it sounds hollow when tapped at the bottom once removed from the pan. The variation in time depends on the size and shape of your bread pan.
- Variations can include adding herbs, garlic, tomato purée, banana, dried fruit… all you need to do is adjust the water to allow for the wetter ingredients!
Self raising flour (aka self rising flour) is just plain/all. In yeasted bread, yeast multiplies and grows by using available sugars and water. At the same time, it gives off carbon dioxide and ethyl alcohol through a As the yeast grows and multiplies, it uses the sugar, forming byproducts of carbon dioxide and alcohol, which give bread its characteristic flavor. To start with sugar is food for yeast. As they consume sugars, either added or in the flour itself, yeast cells expel ethanol and carbon dioxide bubbles.
If you find this Colin's Sugar-Free Yeast Bread recipe valuable please share it to your friends or family, thank you and good luck.
