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Semolina orange cake
Semolina orange cake

Before you jump to Semolina orange cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that difficult. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to semolina orange cake recipe. To cook semolina orange cake you only need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Semolina orange cake:
  1. Provide 1 bowl semolina
  2. Prepare 3 tbsp curd
  3. Use 3 tbsp wheat flour
  4. Take 1/2 bowl sugar
  5. Provide 1/2 bowl warm milk
  6. Provide 1/2 bowl orange juice
  7. You need 1 tbsp orange zest
  8. Use 1/4 bowl oil
  9. Use 1/2 tbsp baking powder
  10. Provide 1 tbsp Baking soda
  11. Take 1 tbsp vanilla essence
Instructions to make Semolina orange cake:
  1. Dip the semolina in warm milk and keep it for 10 minutes
  2. In another bowl mix curd with baking soda and keep it for 10 minutes. Add the sugar in it.Add orange juice, vanilla essence, oil and orange zest in it.
  3. Add it in semolina now add wheat flour, baking powder in it and make a smooth batter.
  4. Now oil the cake pan and pour the mixture in it. Preheat the oven.Bake it for 40 minutes,now check with knife. It should be clean. Remove from the oven. let it cool down.Now it is ready to eat. Cut and serve.

It's deceptively simple to make and the semolina provides a unique texture that's sure to impress guests. This Orange Semolina Cake topped with Orange Syrup is the perfect combination of light, moist and crunchy - a great cake to serve for dessert this winter! This wonderfully moist dairy-free orange cake is made with semolina, almonds, and oranges and is flavored with Grand Marnier after baking. Orange Semolina Cake / Rava Cake topped with orange syrup made in Instant Pot or Pressure Cooker. Let me introduce you to this semolina cake, so easy to make.so delicious.

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