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Agidi jollof
Agidi jollof

Before you jump to Agidi jollof recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. When our work day is complete, most people do not prefer to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some of the best techniques to be healthy.

Be wise when you do your grocery shopping. If you make smart choices when you are buying your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You’re going to go home and make what you have on hand. Your house should be filled with healthy foods and ingredients. This way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are plenty of things you can pursue to become healthy. Intensive gym visits and directly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren’t the only indication of your health levels. It has more to do with making your body as powerful as it can be.

We hope you got insight from reading it, now let’s go back to agidi jollof recipe. You can cook agidi jollof using 10 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Agidi jollof:
  1. Prepare 1 palm size of raw ogi
  2. Provide 1 and half cups of water
  3. Use 2 large fresh tomatoes
  4. Take 2 ripe shombo
  5. Get 1 stock cube
  6. You need Half cup of beef stock
  7. Prepare 2 cooking spoons of vegetable oil
  8. Take Fresh pepper
  9. Get Brisket bone
  10. Use 1 tea spoon salt
Steps to make Agidi jollof:
  1. Blend your tomatoes, pepper and shombo
  2. Boil till the water dries up
  3. Heat your vegetable oil in a sauce pan, add sliced onoins
  4. Add the blended tomatoes and pepper
  5. Fry till dry
  6. Add the beef stock
  7. Taste and adjust with stock cube your raw pap with water as you would mix when making pap, but a lot lighter.
  8. Add salt to the mixed ogi
  9. Pour the mixed ogi into the sauce pan, then stir till it holds it self together, it may look too light after making it, but you don't need to worry it will get stronger when. Is cold.
  10. Wrap with your uma leaves and garnish with the brisket bone.

Agidi jollof is a Nigerian snack/ food recipe which i grew up with and i love it so much. I had to put the recipe for those that love it so much. Agidi can be cooked as white or cooked as agidi jollof. O from desktop or your mobile device. Nigerian Food TV - Agidi Jollof recipe http It is made with corn flour (corn starch) just as you do with the normal Agidi, but the pink or red color is achieved by adding tomato stew to it.enjoy Agidi Jollof.

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