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Mike's Angry Drunken Grilled Oysters
Mike's Angry Drunken Grilled Oysters

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We hope you got benefit from reading it, now let’s go back to mike's angry drunken grilled oysters recipe. You can have mike's angry drunken grilled oysters using 23 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Mike's Angry Drunken Grilled Oysters:
  1. Use ● For The Fresh Shucked Oysters
  2. You need 8 EX LG Raw Oysters On The Half Shell [whole hand sized]
  3. Take ● For The Pico de Gallo
  4. Use 1 LG EX Firm Fine Minced Tomato [de-seeded]
  5. Provide 2 LG Fine Minced Jalapeños [de-seeded]
  6. Provide 2 LG Fine Minced Habeneros [de-seeded]
  7. Take 1/2 Cup Fine Minced Red Green Yellow & Orange Bell Peppers
  8. You need 1 Lime Juiced [+ reserves for finish]
  9. Use 1/4 Cup Fresh Fine Minced Cilantro [+ reserves for garnish]
  10. Take 1/3 Cup Fine Minced Red Onion
  11. You need 1/3 Cup Fine Minced Vidalia Onion
  12. Use 1 tbsp Hot Red Salsa
  13. Get 4 Cloves Fresh Fine Minced Garlic
  14. Take 1/4 tsp Crushed Mexican Oregano
  15. Provide 1/2 tsp Red Chili Powder
  16. You need 1/2 tsp Ground Cumin
  17. Prepare ● For The Finish/Garnish
  18. You need as needed Thin Sliced Jalapeño & Habeneros
  19. You need as needed Hot Red Salsa Or Hot Sauce
  20. Take as needed Jose Cuervo White Tequila
  21. You need as needed Shreadded Mexican 3 Cheese [room temp]
  22. You need as needed Lime Wedges
  23. Prepare as needed Lemon Wedges
Instructions to make Mike's Angry Drunken Grilled Oysters:
  1. Super fine mince all vegetables in the Pico de Gallo section. Add spices as well. Mix.
  2. Stuff large shells with oysters generously with Pico de Gallo mixture. Top with Jalapeño and Habenero pepper slices. Grill for 5 minutes on high heat covered.
  3. At the finish, add the shreadded Mexican 3 Cheese and a good dash of Tequila to each stuffed shell. Grill 1 minute longer covered.
  4. Serve hot with lime and lemon wedges, hot sauces or salsa and fresh cilantro leaves. Enjoy!

We're looking forward to returning to New Orleans, reclaiming our seats at Cochon's bar, and grazing through several of Great recipe for Mike's EZ Pappadeaux Grilled Oysters. I know for sure that Hog Island doesn't put their oysters on a bed of rice! But the rice helps steady the oysters and prevents the flavorful sauce How to grill oysters If you can find large, fat oysters, you can place the oysters directly on the grill grates. Local oysters, candied garlic butter, herbed bread crumb. Cashel Blue, Drunken Goat, Derby Sage, seasonal fruit, toast points, Rhododendron honey.

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