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Macaroni salad
Macaroni salad

Before you jump to Macaroni salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that hard. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to macaroni salad recipe. You can cook macaroni salad using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Macaroni salad:
  1. Get Macaroni
  2. You need Mayonnaise
  3. Provide Grated carrots
  4. Get Chopped cabbage
  5. Take Sliced spinach
  6. You need Seasoning
Instructions to make Macaroni salad:
  1. Boil macaroni in salted water
  2. Add in cabbage & spinach 2-3 minutes before straining
  3. Strain. Add in carrots, season & dress with mayonnaise
  4. Serve cold with side dish of choice & enjoy.

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