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Before you jump to Idiyappam with coconut milk recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Even though it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living just isn’t that tough. It’s related to being sensible, most of the time.
We hope you got insight from reading it, now let’s go back to idiyappam with coconut milk recipe. To make idiyappam with coconut milk you only need 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Idiyappam with coconut milk:
- Provide 300 gms rice flour
- Provide to taste Salt
- Prepare as required Coconut
- Provide to taste Sugar
- Get pinch Cardamom optional
Steps to make Idiyappam with coconut milk:
- In a big vessel pour the rice flour add salt and add boiling water and mix well and make a soft dough.
- Take rice dough and place it on idiyappam maker and keep pressing on the idiyappam making plate or in an idli making plate.
- Steam for 10-15 minutes.Idiyappam will be ready.
- For coconut milk : Half coocnut cut into pieces and grind it add little warm water and grind nicely.strain it in a strainer.
- Add sugar to taste and cardamom powder a pinch (optional) to coconut milk.
- Now you can serve idiyappam with coconut milk.Coconut milk is good for health
Many people doesn't know how to prepare coconut. Traditional way of making idiyappam & coconut milk. Coconut milk is very good for health. For stomach pain, Ulcer you can take. finally, serve idiyappam with tomato kurma or sweet coconut milk and topped with coconut oil. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel.
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