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Bacon Cheeseburger and Veggie casserole
Bacon Cheeseburger and Veggie casserole

Before you jump to Bacon Cheeseburger and Veggie casserole recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active participation. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Continue reading for some approaches to go green and save energy, generally in the kitchen.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let’s go back to bacon cheeseburger and veggie casserole recipe. You can have bacon cheeseburger and veggie casserole using 10 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Bacon Cheeseburger and Veggie casserole:
  1. You need 2-3 lbs or ground beef
  2. Get 1/2-1 cups fresh bacon bits
  3. Get 1-2 Fresh chopped Bell peppers/bag of frozen bell pepper slices
  4. Prepare 1 small bag of mixed frozen broccoli and cauliflower
  5. You need 4 eggs
  6. Prepare 1 cup heavy cream
  7. Use 1-2 tablespoons worchestire sauce
  8. Get 1 teaspoon your favorite hot sauce (optional)
  9. Take 1-2 cups shredded cheddar cheese
  10. Use 5-10 strips bacon
Instructions to make Bacon Cheeseburger and Veggie casserole:
  1. Brown ground beef in a pan, chopping it up as it cooks. Drain grease.
  2. Scoop ground beef into a non-stick baking pan. Mix in broccoli, cauliflower, bell peppers, and bacon bits
  3. Spread shredded cheese along the top layer
  4. Mix 4 eggs and heavy cream. Whisk until eggs are fully mixed in. Add worchestire sauce, and hot sauce. Mix well.
  5. Pour egg mixture over the entire surface of casserole.
  6. Place in preheated oven at 350 degrees for 30 minutes
  7. Fry bacon strips
  8. At about 5 minutes left, lay the bacon strips on top of the casserole and place back in the oven for the remaining 5 minutes.
  9. Remove from oven and let set for 5 minutes.
  10. Serve and enjoy

Try a mix of Monterrey Jack and bleu cheese crumbles with some added. Is this Bacon Cheeseburger Casserole healthy? Believe it or not, it is! Unlike its traditional counterpart, my version has a simple list of ingredients that avoids anything inflammatory, it fits easily into any diet. If you are following a low carb or keto diet, just leave out the sweet potato and substitute.

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