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Before you jump to Steel Cut Oats recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.
Changing light bulbs is definitely as good an area to begin with as any. Accomplish this for the whole house, not just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a room. In the kitchen is where you’ll frequently come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, all things considered. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to steel cut oats recipe. You can have steel cut oats using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Steel Cut Oats:
- Prepare 1 cup steel cut oats
- Provide 4 cups water
- Use 1/2 cup warm milk
- Provide 1 tbs butter
- Prepare 2 tbs brown sugar
- You need 1/2 cup crasins (2.5 oz)
- Prepare 1/2 tsp cinnamon
- Use 1/4 tsp salt
Steps to make Steel Cut Oats:
- Sautee oats in butter for approximately 4 minutes.
- Add cold water and salt, bring to a boil, then simmer on low heat for 30 minutes.
- After 15 minutes, add sugar, cinnamon, and crasins; continue to stir periodically.
- When simmer is complete, add warm milk and cook on low for 5 more minutes.
- Serve to taste (it's fine for me, but the kids want a little more sugar and butter, and they're skinny enough I don't care, because I did too!).
Steel-cut oats are whole grain oat groats that have been chopped into a few pieces, rather than rolled. They require a much longer cooking time than rolled or quick oats, but their chewy texture and rich. Steel-cut oats are less processed than rolled oats and may have greater health benefits, but only slightly. "Steel-cut oats have a higher fiber and protein content than rolled oats, which is good for. Steel cut oats vs rolled oats vs quick/instant oats. If you've ever walked into a grocery store and wondered why there were a million different oatmeal choices and wondered which to choose, you're.
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