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Before you jump to White boiled yam with egg sauce recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going more green.
You may prefer cooking with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is especially effective when it’s full before a cycle is started. Don’t dry the dishes using heat, utilize the cool dry or air dry options to increase the money you save.
The kitchen by itself provides you with many small methods by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to white boiled yam with egg sauce recipe. You can have white boiled yam with egg sauce using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare White boiled yam with egg sauce:
- Get Yam
- Get Egg
- Prepare Curry
- Prepare Tumeric
- Prepare Royco
- Provide Vegetable oil
- Use Tomatoes
- Take Yellow pepper
Instructions to make White boiled yam with egg sauce:
- Boil the yam and allow to get done. I allow mine to be very soft.
- Add a vegetable oil in a pan, add onions and tomato sauce
- Add your seasoning for taste
- Scramble the eggs and add to the sauce.
- Ready to serve.
- Enjoy your meal.
You can easily do this with a sharp knife and chopping board. Put eggs in small pot, cover with water and place on stove over high heat. Meanwhile, set up steamer with at least an inch or. Add the boiled Titus or roasted fish and stir. Your garden egg sauce is ready to be served with boiled or fried yam, boiled or fried plantain and boiled rice; If you do have time to try out this recipe, do not forget to share your experience here.
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