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We hope you got benefit from reading it, now let’s go back to small prawn fritters with an egg white recipe. You can have small prawn fritters with an egg white using 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Small Prawn Fritters with an Egg White:
- Take 20 small prawns
- Prepare 1 Egg white
- Get 1 to 2 tablespoons ●White flour
- Take 2 to 3 tablespoons ●Katakuriko
- You need 1/2 tsp ●Baking powder
Steps to make Small Prawn Fritters with an Egg White:
- Peel the prawns (remove tails) and devein. Coat with 1 tablespoon of katakuriko (not listed) and rinse with water. Toss with a little salt and 1 tablespoon sake.
- In a bowl, cut the egg whites. Add all ● ingredients and mix.
- Pat dry the prawns in step 1. Dredge in the batter from step 2 and deep-fry. Serve with lemon and coarsely ground salt and pepper.
These easy recipes will show you how to make fritters for any occasion. Don't fritter the chance to try them. tablespoon egg white. Shell prawns, leaving each with the tail portion. Cut them from the back, remove intestines and wash well. To make the marinated buffalo satays, prepare buffalo by chopping into small pieces (small enough to be skewed by kebabs).
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