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Paleo Chocolate Chip Cookies
Paleo Chocolate Chip Cookies

Before you jump to Paleo Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to paleo chocolate chip cookies recipe. To make paleo chocolate chip cookies you only need 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Paleo Chocolate Chip Cookies:
  1. Get 1 cup blanched almond flour
  2. Prepare 1/4 cup coconut flour
  3. Take 1 teaspoon baking soda
  4. Get 1/4 teaspoon salt
  5. Provide 6 tablespoons coconut oil
  6. Get 3/4 cup coconut sugar
  7. Use 6 tablespoons almond butter
  8. Prepare 1 1/2 teaspoon vanilla extract
  9. Take 1 egg
  10. Get 1 1/4 cup semi sweet chocolate chips
Steps to make Paleo Chocolate Chip Cookies:
  1. Preheat oven to 350 degrees
  2. Mix coconut oil and coconut sugar in a big bowl
  3. Beat in almond butter and vanilla extract
  4. Beat in raw egg
  5. Stir together almond flour, coconut flour, baking soda, and salt
  6. Stir in 1 cup chocolate chips
  7. (If needed, place mixture in freezer for five mins)
  8. Roll into 8 balls (or 16) and place remaining 1/4 cup chocolate chips (maybe use your best judgment on the extra chocolate)
  9. Press cookies lightly with your hands
  10. Bake 11-14 mins, or until centers no longer look wet
  11. Let completely cool on pan, they'll keep cooking after coming out of the oven

The heart and soul of these cookies (and all chocolate chip cookies, for that matter) is the chocolate. Paleo-friendly dark chocolate chips are also fair game, and we've found that the Enjoy Life brand is readily available and works well. They called me The Recipe Hacker, after I removed the gluten, dairy, soy, grains and cane sugar from all their favorite foods. Grain-Free Chocolate Chip Cookie Bars Getting the grains out is a great step towards making these Paleo friendly chocolate chip cookies. Don't fear—these paleo chocolate chip cookies are easy to make and incredible to eat.

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