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Crockpot Venison pot roast
Crockpot Venison pot roast

Before you jump to Crockpot Venison pot roast recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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When you go grocery shopping, be sensible about it. When you make informed and wise purchases at the grocery store, your meals will get much healthier automatically. At the conclusion of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to get home quickly and eat something great. Make sure that what you have at home is healthful. This makes it effortless to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are all sorts of things that you can do to get healthy and balanced. Not all of them demand fancy gym memberships or limited diets. You can do little things every day to improve upon your health and lose weight. Being intelligent about the decisions you make each day is a start. A good amount of physical activity each day is also important. Remember: being healthful isn’t just about losing weight. You need to help make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to crockpot venison pot roast recipe. To cook crockpot venison pot roast you only need 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Crockpot Venison pot roast:
  1. You need 6 medium red potatoes,cut into half,then into quarters (skin on)
  2. You need 4 slice carrots
  3. Use 1 medium onion sliced in strips
  4. Use 2 clove garlic chopped
  5. Provide 2 beef boullion cubes
  6. Use 1/2 cup ketchup
  7. Provide 1 envelope onion soup mix
  8. Use 1/2 cup water
  9. Get 1 1/2 lb venison stew meat (frozen)
  10. Use 1 1/2 tsp Worcester sauce
  11. Provide 1 1/2 tbsp steak sauce
Steps to make Crockpot Venison pot roast:
  1. Add all ingredients in order
  2. Cook on high 4 hours,stirring along the way.

I was raised on ground venison…so it's not unusual to me. Your new favorite venison pot roast recipe is not only delicious, but it's simple and takes little time. I love to cook but with my busy schedule, sometimes it's When I have a full day off but know I'm going to be busy, the crockpot is one of the best tools to a simple dinner. Just stick your neck roast in your crock pot, season it up and and some water - cover and let it cook all-day-long. And don't forget - after you take your roast out of the crock pot, leave all those yummy bits & juice in your crock pot, toss back in the bones.

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