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Pizza Dough
Pizza Dough

Before you jump to Pizza Dough recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Sadly, we do not always have the time or the power that this type of lifestyle demands. At the conclusion of the day, most of us want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. If you are conscientious you’ll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy.

Drink water, not other drinks. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. It is, however, a bad idea to solely drink soda or coffee. When you pick out water over other beverages you are helping your body stay very healthy and hydrated. This also helps you reduce your caloric intake by hundreds of points without requiring you to buy and eat terrible diet foods. Water is usually one of the keys to really reducing your weight and becoming really healthy.

There are all sorts of things that you can do to get healthy and balanced. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Getting as much physical exercise as possible is another factor. Remember: being healthful isn’t just about slimming down. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to pizza dough recipe. To cook pizza dough you need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Pizza Dough:
  1. Provide Flour
  2. Get Salt
  3. You need Olive oil
  4. Prepare Active dry yeast
  5. Take Water
Instructions to make Pizza Dough:
  1. Prepare yeast as directed on package
  2. As yeast is foaming, mix flour and salt in large bowl
  3. Add yeast mixture, olive oil, and water to flour mixture. Stir with spoon until it begins to clump
  4. Knead dough for 2 minutes (or more) until it forms a ball and doesn't stick to the bowl. Add flour and/or water as needed to achieve the right consistency
  5. Lightly flour bottom of bowl and ball of dough then cover with a towel and let rise in a warm place for at least 1 hour
  6. You can then wrap it in cling wrap and double bag it to freeze it for later use or use it for pizzas, calzones, etc

The flour will provide the 'wheels' for it to slide onto the grill - don't use oil as it sticks more and won't transfer as well. Mix the flour, yeast, salt and sugar together in a mixing bowl. The dough is made from bread flour, yeast and a pinch of salt. This pizza dough recipe is a real family favourite because it's so tasty and easy to make. Once you've perfected this pizza base.

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