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Whosaynas Beef Wellington
Whosaynas Beef Wellington

Before you jump to Whosaynas Beef Wellington recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.

Changing light bulbs is actually as good a spot to begin with as any. Complete this for your house, not only the kitchen. The normal light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. You also have to get the practice of turning off the lights when there is nobody in a room. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. A lot of it is merely using common sense.

We hope you got insight from reading it, now let’s go back to whosaynas beef wellington recipe. You can cook whosaynas beef wellington using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Whosaynas Beef Wellington:
  1. Get Beef Fillet
  2. You need Meat Tenderiser
  3. Get Papaya (grated)
  4. Provide Garlic (paste)
  5. You need Ginger (pounded)
  6. Use Salt
  7. Take Chilli flakes
  8. You need Vinegar
  9. You need Onions (slices)
  10. Take Mushroom (slices)
  11. Provide Garlic (chopped)
  12. Provide Basil (chopped)
  13. You need Marjoram (dried)
  14. Take Butter
  15. Take Black pepper (pounded)
  16. You need Puff Pastry
  17. Take Milk
  18. Provide Egg (beat with milk)
Steps to make Whosaynas Beef Wellington:
  1. Blend papaya with ginger, garlic paste, vinegar, salt, chilli flakes and tenderiser
  2. Cut fillet in two, then slit all over each piece
  3. Apply the marinade on fillet pieces and let rest for atleast three hours
  4. In a pan put three tablespoon of oil and fry fillet on high flame turning all sides, till browned up
  5. Remove in a plate and keep aside
  6. In same pan add butter, caramalise onions and mushrooms, add chopped garlic and stir well, sprinkle basil, marjoram salt and pepper then keep aside
  7. Cut pastry in two and roll each into almost lengthwise of fillet
  8. Lay each fillet on rolled pastry, top up with half of mushroom mixture
  9. Seal the pastry and turn the open side on greased tray, slit on top and glaze with beaten egg mixture
  10. Bake in oven on 250 C till browned up
  11. Cut thick slices, and serve

Remove in a plate and keep aside. Whosaynas Beef Wellington step by step. Blend papaya with ginger, garlic paste, vinegar, salt, chilli flakes and tenderiser. Cut fillet in two, then slit all over each piece. Apply the marinade on fillet pieces and let rest for atleast three hours.

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